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Events for May 8, 2019

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1:00 pm

Free Workshop for Foodservice Professionals

May 8 @ 1:00 pm - 4:00 pm
Worthy Brewing, 495 Northeast Bellevue Drive
Bend, OR 97701 United States
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Enhancing restaurant profit and sustainability by reducing food waste An ongoing challenge in the food industry is keeping your food costs down without diminishing food quality. One of the keys to success is food waste prevention. Join national experts Dr. Steve Schein and Ned Barker to learn more about how to reduce food waste in […]

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