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VIRTUAL EVENT The Fate of Food: What We’ll Eat in a Bigger, Hotter, Smarter World
The single biggest threat of climate change is the collapse of food systems. Climate models show that crop production will decline sharply due to drought, heat, and flooding. Water supplies are in jeopardy. Meanwhile, the world’s population is expected to grow 30 percent by midcentury. How will we feed 9 billion people sustainably on a hotter, more populous planet?
$65 – $75
Sunday, November 8, 2020
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Monday, November 9, 2020
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Tuesday, November 10, 2020
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Wednesday, November 11, 2020
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Thursday, November 12, 2020
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Friday, November 13, 2020
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Saturday, November 14, 2020
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