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Indigenous Ways of Knowing: Traditional Ecological Knowledge
Deschutes Brewery Public House 1044 NW Bond St, BendDr. Samantha Chisholm Hatfield (Siletz and Cherokee) will discuss some of the underlining elements of Traditional Ecological Knowledge and Elder Esther Stutzman (Kalapuya and Coos) will share her experiences with…
$65 – $75
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VIRTUAL EVENT The Fate of Food: What We’ll Eat in a Bigger, Hotter, Smarter World
Deschutes Brewery Public House 1044 NW Bond St, BendThe single biggest threat of climate change is the collapse of food systems. Climate models show that crop production will decline sharply due to drought, heat, and flooding. Water supplies are in jeopardy. Meanwhile, the world’s population is expected to grow 30 percent by midcentury. How will we feed 9 billion people sustainably on a hotter, more populous planet?
$65 – $75