Celebrating Indigenous Food Ways
December 3 @ 12:00 pm - 1:00 pmFree
There is a growing revival of cultural practices based in seasonal nutrition, reciprocal relationship, and stewardship of land and water.
With listening, learning, and action in the present, we can shift from a system of exploitation to a regenerative and just food economy that reflects an ethic of care. Join for a story and Q+A with Corrina Gould of Sogorea Te’ Land Trust.