Putting Your Garden to Bed

OSU Extension Office 3800 SW Airport Way, Redmond, OR, United States

This class will cover how to harvest vegetables at the end of the season, including how to ripen tomatoes indoors; how to winterize your vegetable garden to save time next spring; how to divide and cut back perennials; and how to prepare your landscape for winter. Register here!

Event Series Seed to Table Fall Farm Tours

Seed to Table Fall Farm Tours

Seed to Table 998 E. Black Butte Avenue, Sisters, OR, United States

Seed to Table Farm invites our community onto the farm for a free fall tour. This once-a-year opportunity is a chance for you to explore tomatoes in the greenhouses, get a taste of what students experience on field trips, and ask questions to the farmers who steward the land to grow nearly 85,000 pounds of produce…

Event Series Seed to Table Fall Farm Tours

Seed to Table Fall Farm Tours

Seed to Table 998 E. Black Butte Avenue, Sisters, OR, United States

Seed to Table Farm invites our community onto the farm for a free fall tour. This once-a-year opportunity is a chance for you to explore tomatoes in the greenhouses, get a taste of what students experience on field trips, and ask questions to the farmers who steward the land to grow nearly 85,000 pounds of produce…

Event Series Seed to Table Fall Farm Tours

Seed to Table Fall Farm Tours

Seed to Table 998 E. Black Butte Avenue, Sisters, OR, United States

Seed to Table Farm invites our community onto the farm for a free fall tour. This once-a-year opportunity is a chance for you to explore tomatoes in the greenhouses, get a taste of what students experience on field trips, and ask questions to the farmers who steward the land to grow nearly 85,000 pounds of produce…

Event Series Seed to Table Fall Farm Tours

Seed to Table Fall Farm Tours

Seed to Table 998 E. Black Butte Avenue, Sisters, OR, United States

Seed to Table Farm invites our community onto the farm for a free fall tour. This once-a-year opportunity is a chance for you to explore tomatoes in the greenhouses, get a taste of what students experience on field trips, and ask questions to the farmers who steward the land to grow nearly 85,000 pounds of produce…

Ethnobotany of the Klamath Basin

Worthy Brewing 495 Northeast Bellevue Drive, Bend, OR, United States

Native cultures have called the Klamath Basin home for millennium and have developed a long and intimate relationship with the native plants of the Basin for food, medicine, tools, and clothing.  In this talk,  Erin Rentz, Botanist with Six Rivers National Forest, will discuss a selection of culturally significant plants and the importance of management of these resources. Erin…

Free
Event Series Seed to Table Fall Farm Tours

Seed to Table Fall Farm Tours

Seed to Table 998 E. Black Butte Avenue, Sisters, OR, United States

Seed to Table Farm invites our community onto the farm for a free fall tour. This once-a-year opportunity is a chance for you to explore tomatoes in the greenhouses, get a taste of what students experience on field trips, and ask questions to the farmers who steward the land to grow nearly 85,000 pounds of produce…

Event Series Seed to Table Fall Farm Tours

Seed to Table Fall Farm Tours

Seed to Table 998 E. Black Butte Avenue, Sisters, OR, United States

Seed to Table Farm invites our community onto the farm for a free fall tour. This once-a-year opportunity is a chance for you to explore tomatoes in the greenhouses, get a taste of what students experience on field trips, and ask questions to the farmers who steward the land to grow nearly 85,000 pounds of produce…

Meet Your Farmer at Worthy Brewing Company featuring Beef Barn

Worthy Brewing 495 Northeast Bellevue Drive, Bend, OR, United States

Locavore presents: A unique dining experience crafted to connect you with the hard working men and women of Central Oregon who grow the food that nourishes and sustains us. Featured Rancher: Stephanie and Jack Samples of Beef Barn, Bend + Organically grown produce by Worthy Garden Club 495 NE Bellevue Dr, Bend, OR 97701 *All proceeds…

$70 – $80