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DTSTART;VALUE=DATE:20150606
DTEND;VALUE=DATE:20150608
DTSTAMP:20260407T222858
CREATED:20150501T232140Z
LAST-MODIFIED:20230503T200245Z
UID:10000326-1433584800-1433692800@envirocenter.org
SUMMARY:Learn to Sculpt Natural Forms Workshop
DESCRIPTION:Join the Nature Center for two full days of playing with clay! Clay is a wonderful\, expressive\, and tactile art medium. In this class\, nature sculptor Rick Braithwaite will teach you the basics of representing animal life with clay. Learn the fundamentals of nature sculpture\, from basic forming\, anatomy and proportions to finishing textures and personality. Sculpting will be based off images of animals or one of the Nature Center’s resident raptors. Through this class you will learn to use techniques and your own creativity create your own unique piece of nature art. \nThe cost of the class includes all materials. \nCost: $75 **Price Discounted**\nA simple lunch is provided on Saturday (bring a bag lunch on Sunday). Please bring a lunch for Saturday if you have special diet considerations. \nClass is 10am-4pm Saturday and Sunday. \nSign up early as spots are limited! Call the Nature Center today at 541-593-4394!
URL:https://envirocenter.org/event/learn-to-sculpt-natural-forms-workshop/
LOCATION:Deschutes Brewery Public House\, 1044 NW Bond St\, Bend\, OR\, 97701\, United States
GEO:44.0593984;-121.3113079
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20150607
DTEND;VALUE=DATE:20150608
DTSTAMP:20260407T222858
CREATED:20150514T011200Z
LAST-MODIFIED:20230503T200251Z
UID:10000340-1433667600-1433696400@envirocenter.org
SUMMARY:Mother Earth News Fair
DESCRIPTION:When you think of living more sustainably\, do clucking chickens\, pucker-inducing pickles\, or muddy feet sloshing in a pit of building clay come to mind? \nThey’re just a few of the things attendees can experience at the Mother Earth News Fair June 6-7 at the Linn County Expo Center\, 3700 Knox Butte Road E. The Fair runs 9 a.m. to 7 p.m. Saturday\, and 9 a.m. to 5 p.m. Sunday. \nFairgoers can participate in several activities throughout the weekend\, including: \nLive Poultry Processing: Organic farmer Joel Salatin and Featherman Equipment’s David Schafer will show how to harvest chickens humanely\, safely and efficiently\, regardless of the number of birds to be processed. 9:30 – 11 a.m. Sunday only \nDo-It-Yourself Pickling Station: The Fermenters Club will guide fairgoers through the steps involved in making their own batch of fermented vegetables to take home. The club provides the jar and all ingredients. \nBuilding with Mud and Straw: The Natural Cottage Project will teach attendees how to mix building clay and straw with their feet and sculpt a miniature earthen house by hand. \nPlanting in Small Spaces: Nichols Garden Nursery will plant containers of vegetables and discuss the varieties suitable for small-space gardening. \nSpinning 101: Dianne Wright from Wandering Pines Ranch will provide a brief history of spinning\, and spins on either a drop spindle or a wheel. \nKids Building a Mini Wind Turbine: Kids can build their own mini wind turbine and measure the voltage it generates\, with help from the Renewable Energy Technology Program at Columbia Gorge Community College. \nMaking Seed Balls: Attendees can hone their seed ball-making technique with Southern Exposure Seed Exchange\, and take home seed balls for guerrilla gardening. 10 a.m. daily \nIn addition\, the Fair will offer more than 150 hands-on workshops on organic gardening\, cooking and food preservation\, renewable energy\, homesteading\, small-scale livestock\, green building\, natural health\, green transportation\, and related topics. Local and national experts will lead the sessions. \nAttendees can also find children’s activities; country skills; vendor and livestock demonstrations; more than 300 vendors; and local and organic food options. \nWeekend passes cost $15 in advance and $25 at the gate. Children 17 and under get in free. To purchase advance passes\, go to MotherEarthNewsFair.com or call toll-free 800-234-3368. \nMother Earth News Fair sponsors include Bio-Kinetics\, Bob’s Red Mill\, Botanical Interests\, Brushy Mountain Bee Farm\, Coconut Bliss\, Grainmaker\, Johnny’s Selected Seeds\, Klean Kanteen\, Lifetime Cookware\, Modesto Milling\, OutBack Power\, Pacific Yurts\, Premier 1 Supplies\, Purina\, Scratch and Peck\, Star Seed\, Territorial Seed\, Theo Chocolate and Yanmar America.
URL:https://envirocenter.org/event/mother-earth-news-fair-2/
LOCATION:Deschutes Brewery Public House\, 1044 NW Bond St\, Bend\, OR\, 97701\, United States
GEO:44.0593984;-121.3113079
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20150609
DTEND;VALUE=DATE:20150610
DTSTAMP:20260407T222858
CREATED:20150515T043716Z
LAST-MODIFIED:20230503T200251Z
UID:10002476-1433874600-1433881800@envirocenter.org
SUMMARY:Video Tour of the Upper Deschutes River
DESCRIPTION:What: A science-based video tour and panel discussion about the Upper Deschutes River. \nWhen: Tuesday\, June 9th\, 2015. Program begins at 6:30pm. \nWhere: The Environmental Center \nWhy: The Deschutes River is the life-blood of Central Oregon\, but it is in trouble. Learn about how the river functions and the issues affecting all of us\, whether we can see them or not. \nHow: RSVP by clicking here! \nPresenters:\nScott Nelson: Digital Storyteller and Deschutes River advocate\nKate Fitzpatrick: Deschutes River Conservancy Program Director\nMatt Shinderman: OSU-Cascades Natural Resources Instructor \nSponsored by Central Oregon LandWatch and WaterWatch
URL:https://envirocenter.org/event/video-tour-of-the-upper-deschutes-river/
LOCATION:Deschutes Brewery Public House\, 1044 NW Bond St\, Bend\, OR\, 97701\, United States
GEO:44.0593984;-121.3113079
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20150610
DTEND;VALUE=DATE:20150611
DTSTAMP:20260407T222858
CREATED:20160617T233530Z
LAST-MODIFIED:20230503T200430Z
UID:10002472-1433921400-1433955600@envirocenter.org
SUMMARY:Lookout Mountain Hike
DESCRIPTION:Sign up now for a moderate to strenuous hike up Lookout Mountain on Sunday\, July 10th with Central Oregon Landwatch. This will be a beautiful hike with scenic views of Big Summit Prairie and stunning views of the Cascades.  If it’s a clear day we might see Snow Mountain and the Strawberry Mountains to the east. \nAmy Stuart (former Deschutes Watershed Manager) and Greg Jackle (Ochoco District Wildlife Biologist) will guide us and share their expertise in wildlife issues and lead discussions on how the Off-Highway Vehicle trail proposal in the Ochocos could impact deer\, elk\, and redband trout. In addition to our hike leaders\, our board president “The Nathan” will be along to increase the fun factor and help us identify birds and their songs. \nThis is rated as a MODERATE to STRENUOUS hike\, approximately 4.5 miles in distance with an elevation gain of 1\,220 feet. The summit is 6926 ft of elevation. We will be bush whacking out across open country and meadows and through a few stringer stands to avoid all the blow down that fire crews haven’t been able to get to this year. \nSign up here \nWhen: Meet in Bend for carpool at 7:30am Sunday\, July 10th\, return by mid-afternoon (more details for registrants)\nWhere: Lookout Mountain in the Ochoco National Forest\nHow: Sign up here\nWhy: Get out in nature with us and learn more about our programs!
URL:https://envirocenter.org/event/lookout-mountain-hike-2/
LOCATION:Deschutes Brewery Public House\, 1044 NW Bond St\, Bend\, OR\, 97701\, United States
GEO:44.0593984;-121.3113079
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20150610
DTEND;VALUE=DATE:20150611
DTSTAMP:20260407T222858
CREATED:20150603T020038Z
LAST-MODIFIED:20230503T200257Z
UID:10002491-1433961000-1433968200@envirocenter.org
SUMMARY:Theatrical Evening Benefits Volunteer Connect
DESCRIPTION:Join Volunteer Connect and Cascades Theatrical Company for a special benefit preview of “A Funny Thing Happened on the Way to the Forum”. We invite you to enjoy this “non-stop laugh-fest” while also supporting our efforts to increase volunteerism in Central Oregon – all proceeds benefit Volunteer Connect! \nTo purchase tickets\, call the box office at 541-389-0803 and mention the promo code Forum2015 OR visit cascadestheatrical.org and follow instructions below. \n(Click on “Buy Tickets” on the upper right and then click on the “Get Tickets” link; choose the Wed. June 10 showing. Confirm your seats\, log in or create a login\, and enter the promo code\, Forum2015\, under the Coupon Pass Code on the right. Click “Apply” and your tickets will be reduced to $10. Enter a credit card number to proceed and complete purchase.)
URL:https://envirocenter.org/event/theatrical-evening-benefits-volunteer-connect/
LOCATION:Deschutes Brewery Public House\, 1044 NW Bond St\, Bend\, OR\, 97701\, United States
GEO:44.0593984;-121.3113079
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20150611
DTEND;VALUE=DATE:20150612
DTSTAMP:20260407T222858
CREATED:20150603T020435Z
LAST-MODIFIED:20230503T200300Z
UID:10002492-1434015000-1434022200@envirocenter.org
SUMMARY:Prineville Volunteer Management Workshop
DESCRIPTION:Location: Crook County Library\, Broughton Room  \nDo you struggle with finding volunteers in Crook County? Are you interested in learning more about recruiting volunteers? Do you utilize volunteers to fulfill your organizational mission in Crook County? \nPlan to attend our informative and interactive Volunteer Managers Workshop. We plan to… \n\nAssess your organizational need for volunteers\nCreate a volunteer position description for your most essential vacant volunteer position\nDevelop a volunteer recruitment announcement and identify successful volunteer recruitment methods\nCreate your own organizational volunteer recruitment plan\n\nAll of this takes place in an interactive setting while networking and sharing ideas with other nonprofit professionals who are seeking and managing volunteers within the Crook County community. \nParticipation is limited so please RSVP before Monday\, June 8th! If you have any questions please\ncontact Daleena: daleena@volunteerconnectnow.org
URL:https://envirocenter.org/event/prineville-volunteer-management-workshop/
LOCATION:Deschutes Brewery Public House\, 1044 NW Bond St\, Bend\, OR\, 97701\, United States
GEO:44.0593984;-121.3113079
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20150612
DTEND;VALUE=DATE:20150613
DTSTAMP:20260407T222858
CREATED:20150515T044328Z
LAST-MODIFIED:20230503T200251Z
UID:10002478-1434099600-1434117600@envirocenter.org
SUMMARY:Beers Made By Walking: Badlands hike with Worthy
DESCRIPTION:Beers Made By Walking presents a day hike in the Badlands Wilderness with Oregon Natural Desert Association and Worthy Brewing Company. \nWe’ll meet at ONDA’s Bend office and carpool roughly 20 minutes to the trailhead together. \nOur 3-mile hiking trail in the Badlands is generally flat with some rocky terrain and slight elevation gain– perfect for any level of hiker. Bring sturdy shoes\, lunch\, plenty of water\, a keen eye for flora and an appreciation for micro-brews.
URL:https://envirocenter.org/event/beers-made-by-walking-badlands-hike-with-worthy/
LOCATION:Deschutes Brewery Public House\, 1044 NW Bond St\, Bend\, OR\, 97701\, United States
GEO:44.0593984;-121.3113079
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20150613
DTEND;VALUE=DATE:20150614
DTSTAMP:20260407T222858
CREATED:20150513T010448Z
LAST-MODIFIED:20230503T200251Z
UID:10000332-1434186000-1434193200@envirocenter.org
SUMMARY:Citizen Advocacy 101
DESCRIPTION:Be a super citizen advocate for the environment!\nAre you passionate about protecting the Oregon you love? Don’t miss this great opportunity to gain meaningful skills in citizen advocacy and activism. Democracy demands civic engagement to work well–learn how to be heard! Join seasoned activist and author Rex Burkholder for a special 2-hour training on Saturday\, June 13 from 9 AM to 11 AM with Oregon Environmental Council and the Environmental Center. \nRSVP today for your free raffle ticket! This event will take place at the Environmental Center. Call OEC if you have any questions: 503-222-1963 x 108
URL:https://envirocenter.org/event/citizen-advocacy-101/
LOCATION:Deschutes Brewery Public House\, 1044 NW Bond St\, Bend\, OR\, 97701\, United States
GEO:44.0593984;-121.3113079
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20150613
DTEND;VALUE=DATE:20150615
DTSTAMP:20260407T222858
CREATED:20150501T232241Z
LAST-MODIFIED:20230503T200245Z
UID:10000327-1434187800-1434297600@envirocenter.org
SUMMARY:Botanical Illustration Weekend Workshop
DESCRIPTION:Botanical Illustration Weekend Workshop; 9:30am-4pm Sat & Sun; $140 for both days\, includes supplies and lunch on Saturday (Reservations required: 541-593-4394).
URL:https://envirocenter.org/event/botanical-illustration-weekend-workshop/
LOCATION:Deschutes Brewery Public House\, 1044 NW Bond St\, Bend\, OR\, 97701\, United States
GEO:44.0593984;-121.3113079
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20150613
DTEND;VALUE=DATE:20150614
DTSTAMP:20260407T222858
CREATED:20150519T062741Z
LAST-MODIFIED:20230503T200255Z
UID:10002484-1434189600-1434204000@envirocenter.org
SUMMARY:Free Farm Tours & Markets
DESCRIPTION:The Crooked River Open Pastures (C.R.O.P) Events are ways for you and your family or friends to experience the farm and ranch life in Central Oregon. The High Desert Food & Farm Alliance along with a dedicated group of farmers and community members in Crook County are offering these FREE farm tours and rotating Farmer’s Market throughout the summer. Each farm host will have vendors from 10am-2pm on the listed dates and offering free tours and other family friendly activities. \nDates & Places Saturday’s 10am-2pm \nJune 13 Good Bike Co. – See Address\nOffering farm bike tours\, come check out this new bike shop. \nJune 20 Smudgie Goose Farm – See Address\nOn Farm Carnival & Solstice Party with special Father’s Day activities. \nJuly 11 Bluestone Gardens – See Address\nOffering herbs & plants\, landscape design\, goats milk\, come tour their beautiful property. \nJuly 18 Dancing Cow Farm – See Address\nCome see different heritage breed cows\, sheep and more! All pasture raised right in Crook County. \nAugust 8 Flying Pig Hops – See Address\nTour the beauty & bounty of hops growing in Central Oregon! \nAugust 15 Wine Down Ranch – See Address\nCome experience “Timber to Table”. Watch and learn from a professional forester. \nSeptember 12 Smudgie Goose Farm – See Address\nJoin for the Fall Fantastical Harvest Gala. \nSeptember 19 Brasada Ranch – See Address\nHaven’t been to Brasada before? Now’s your chance to see this award winning resort. \nOctober 10 Windy Acres – See Addresses\nA beautiful dairy farm! “Freedom to Choose” event with guest Joel Salatin.* \n*There is a small fee to see Joel Salatin but the farm tour is still free.*
URL:https://envirocenter.org/event/free-farm-tours-markets/
LOCATION:Deschutes Brewery Public House\, 1044 NW Bond St\, Bend\, OR\, 97701\, United States
GEO:44.0593984;-121.3113079
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20150613
DTEND;VALUE=DATE:20150614
DTSTAMP:20260407T222858
CREATED:20150310T000752Z
LAST-MODIFIED:20230503T200218Z
UID:10000280-1434191400-1434196800@envirocenter.org
SUMMARY:Class - Let it Rot (Composting)
DESCRIPTION:A class with OSU Master Gardeners™on composting and vermiculture. \nFor more info: 541-383-3905 or 541-977-7661 \n 
URL:https://envirocenter.org/event/class-let-rot-composting/
LOCATION:Deschutes Brewery Public House\, 1044 NW Bond St\, Bend\, OR\, 97701\, United States
GEO:44.0593984;-121.3113079
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20150613
DTEND;VALUE=DATE:20150614
DTSTAMP:20260407T222858
CREATED:20150604T002643Z
LAST-MODIFIED:20230503T200300Z
UID:10002495-1434193200-1434218400@envirocenter.org
SUMMARY:Faces of Farming Family Fun Day
DESCRIPTION:The day will begin at Oregon’s first urban farm\, Fields Farms with hosts Jim and Debbie Fields. Jim\, known to many as the godfather of farming in Central Oregon\, will lead you on a tour of his wonderful property. \nTours will begin at 11:00am\, 12:00pm and 1:00pm. Please arrive on time. \nChildren and their parents/caregivers will be invited to plant their own sprout in the “Farming for the Future” garden\, a tribute to the critical role that local food cultivation plays in our evolution and sustainability as a society. Plus\, it’s fun to get your hands dirty! \nEl Sancho will be onsite to serve up a yummy lunch. The menu will include signature tacos featuring local meats and veggies plus quesadillas for the small ones. (Lunch available for purchase) \nNext\, families will travel 5 miles east to Juniper Jungle Permaculture Farm where they will learn about bees\, honey\, pollination and the critical role bees play in the maintenance of a local food ecosystem. \nChris Casad\, owner of Juniper Jungle Permaculture Farm\, and staff show you around the farm. \nTours will begin at 12:00pm\, 1:00pm and 2:00pm. Please arrive on time. \nChildren will see where the bees live and will be invited to make their own beeswax candles to take home. The farm tour will conclude with honey gelato courtesy of Bonta Artisan Gelato. \nEach registered child will receive one scoop of gelato; parents may purchase additional gelato and all proceeds will benefit the non-profit\, Central Oregon Locavore. \nFamilies are encouraged to visit both farms however if time is especially tight there is a one farm visit option. \nEnd your day at Worthy Brewing company at take a tour of the Worthy Hop Gardens. Show your Faces of Farming bracelet and receive 1/2 off a beer. Kids are welcome\, a play area will be provided. \nTours at 4pm\, 5pm and 6pm.  \n$10 per child for both farms\, $8 per child for one farm only. \nFields Farm – 61915 Pettigrew Road\nJuniper Jungle Farm – 22135 Erickson Rd\nWorthy Brewing – 495 NE Bellevue Dr
URL:https://envirocenter.org/event/faces-of-farming-family-fun-day/
LOCATION:Deschutes Brewery Public House\, 1044 NW Bond St\, Bend\, OR\, 97701\, United States
GEO:44.0593984;-121.3113079
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20150613
DTEND;VALUE=DATE:20150614
DTSTAMP:20260407T222858
CREATED:20150604T003107Z
LAST-MODIFIED:20230503T200300Z
UID:10000351-1434196800-1434218400@envirocenter.org
SUMMARY:Future of Farming - Hydroponic Gardening Tour
DESCRIPTION:Hydroponics\, or growing plants in a nutrient solution root medium\, is a growing area of local food production. Learn about the state-of-the-art techniques for producing food in a controlled\, soilless setting. \nLearn firsthand about one of our regions newest methods of farming. Hydroponic farming allows for amazing season extension and increased yields. This very well may be the future of farming in Central Oregon. \nJoin us for the rare opportunity to visit not only one\, but two of the regions largest producers and receive first-hand tours from the hydroculturists themselves\, Ryan of The Next Season Farm and Jessica of Tender Greens. \nThe hydroponic journey will begin at The Next Season Farm\, in Tumalo with tours beginning at 12pm\, 1pm and 2pm.  \nNext\, travel down the road a couple miles to Tender Greens hydroculture farm where tours will be provided at 1pm\, 2pm and 3pm. \nAddy Macs ice cream truck will be on site to provide an afternoon treat. \nComplete your hydroponic journey by touring the Worthy Gardens at Worthy Brewing Company. Tours at 4pm\, 5pm and 6pm. Enjoy a half-price beer as part of the Faces of Farming tour. Just show your bracelet. \n5 Locavore Members\, $8 Non-Members \nThe Next Season – 20625 Bemis Lane and\nTender Greens – 20590 Lowe Lane\nWorthy Brewing – 495 NE Bellevue Dr
URL:https://envirocenter.org/event/future-of-farming-hydroponic-gardening-tour/
LOCATION:Deschutes Brewery Public House\, 1044 NW Bond St\, Bend\, OR\, 97701\, United States
GEO:44.0593984;-121.3113079
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20150613
DTEND;VALUE=DATE:20150614
DTSTAMP:20260407T222858
CREATED:20150527T213931Z
LAST-MODIFIED:20230503T200256Z
UID:10000348-1434218400-1434229200@envirocenter.org
SUMMARY:Faces of Farming in Central Oregon
DESCRIPTION:Do you love fresh\, beautiful food and the people who make it possible? \nWe invite you to join us\, Saturday\, June 13th\, at the Oxford Hotel for an evening of artful and delicious surprise\, designed to honor the dedicated people who grow and raise our food. \nThis event will include a photograph narrative\, original artwork\, a silent auction\, local wine\, beer and specialty cocktails and an extensive menu showcasing the bounty of local farms and ranches. The menu will be prepared by The Oxford’s Executive Chef\, Ingrid Rohrer-Downer. \nArt by Nils Eddy\, Ian Smythe\, Tambi Lane\, Owen Mitz \nAuction \nFood (Partial Menu Only!) \nLeek and local cheese quiche \nBirria de chivo- Mexican braised White Diamond goat spareribs \nFresh DD Ranch corn soup with Bella Baker gluten free cheese bread croutons \nDancing Cow Braised lamb tongue on polenta rounds with Sagestruck herb chimichurri \nLamb Spareribs with caramel vinegar sauce \nAlbacore tuna poke on crisp won ton chips \nBraised Vaquero Valley beef taco on local tortillas \nBonta Gelato with gastrique \nOregon hazelnut cookies \nDrink \nBeer by Worthly Brewing \nLocal Oregon Wine selection \nSpecialty cocktails featuring Oregon Spirit Distillers \nWe believe in the power of the land and the people who cultivate it for our well-being. At Central Oregon Locavore\, we know that the future of farming and local food will depend upon the support local farms and the coming generation of growers receive from their community.\nFaces of Farming serves to connect those passionate about our sustainability\, cultivates strong relationships and celebrates the potential in all of us. \nDoll up a bit and join us!! Semi-formal attire is encouraged. \n$65 members\, $75 non-members \nIncludes dining\, drink voucher & an evening of elegance supporting our local farms and ranchers!
URL:https://envirocenter.org/event/faces-of-farming-in-central-oregon/
LOCATION:Deschutes Brewery Public House\, 1044 NW Bond St\, Bend\, OR\, 97701\, United States
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END:VEVENT
END:VCALENDAR