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X-WR-CALDESC:Events for The Environmental Center
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DTSTART;VALUE=DATE:20150603
DTEND;VALUE=DATE:20150604
DTSTAMP:20260424T065413
CREATED:20150602T033826Z
LAST-MODIFIED:20230503T200257Z
UID:10002487-1433343600-1433358000@envirocenter.org
SUMMARY:Wednesday Farmers Market
DESCRIPTION:Bend Farmers Market is blossoming into one of Oregon’s leading farm–direct marketplaces\, bringing together growers and producers with people who hunger for fresh\, local\, healthful foods and agricultural goods. The Market occurs once a week downtown in the Brooks Street Alley-way behind the Tower Theater and now we’ve added a Friday Market at Mountain View High School! We’ve also continued to reach out to the community as the first farmers market in Oregon to launch a Farm to School program. \nWednesday Market\n3-7 pm June 3rd thru October 14th- Brooks Alley\, Downtown Bend \nFriday Market\n2-6 pm\, June 19th thru August 21st- Mountain View High North Parking Lot
URL:https://envirocenter.org/event/wednesday-farmers-market-opening-2015-06-03/
LOCATION:Deschutes Brewery Public House\, 1044 NW Bond St\, Bend\, OR\, 97701\, United States
GEO:44.0593984;-121.3113079
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20150604
DTEND;VALUE=DATE:20150605
DTSTAMP:20260424T065413
CREATED:20150523T015143Z
LAST-MODIFIED:20230503T200255Z
UID:10000343-1433442600-1433448000@envirocenter.org
SUMMARY:Mt. St. Helens: 35 years later
DESCRIPTION:Join us Thursday\, June 4th at the Sunriver Nature Center Pozzi Center for our latest lecture\, Mt. Saint Helens: 35 years Later by Dr. Charles Rosenfeld. \n$12 for non-members\, $10 for SNCO members\nAll proceeds benefiting the Sunriver Nature Center.\nSpace is limited\, so reserve your seats now!
URL:https://envirocenter.org/event/mt-st-helens-35-years-later/
LOCATION:Deschutes Brewery Public House\, 1044 NW Bond St\, Bend\, OR\, 97701\, United States
GEO:44.0593984;-121.3113079
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20150606
DTEND;VALUE=DATE:20150607
DTSTAMP:20260424T065413
CREATED:20160531T015705Z
LAST-MODIFIED:20230503T200424Z
UID:10000279-1433581200-1433599200@envirocenter.org
SUMMARY:COMGA Plant Sale
DESCRIPTION:OSU Extension Service Demo Garden\, on the fairgrounds.  List of plants being offered: http://www.gocomga.com/Plants_for_Sale.pdf. \nWant to learn more about gardening? Please join OSU Master Gardeners and OSU Staff at many of our offerings. All speakers share research based gardening information specific to Central Oregon. \nFor a full schedule of “Gardening\, Get Good At It!” please visit the  website.
URL:https://envirocenter.org/event/comga-plant-sale-2/
LOCATION:Deschutes Brewery Public House\, 1044 NW Bond St\, Bend\, OR\, 97701\, United States
GEO:44.0593984;-121.3113079
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20150606
DTEND;VALUE=DATE:20150607
DTSTAMP:20260424T065413
CREATED:20150514T011019Z
LAST-MODIFIED:20230503T200251Z
UID:10000331-1433581200-1433617200@envirocenter.org
SUMMARY:Mother Earth News Fair
DESCRIPTION:When you think of living more sustainably\, do clucking chickens\, pucker-inducing pickles\, or muddy feet sloshing in a pit of building clay come to mind? \nThey’re just a few of the things attendees can experience at the Mother Earth News Fair June 6-7 at the Linn County Expo Center\, 3700 Knox Butte Road E. The Fair runs 9 a.m. to 7 p.m. Saturday\, and 9 a.m. to 5 p.m. Sunday. \nFairgoers can participate in several activities throughout the weekend\, including: \nLive Poultry Processing: Organic farmer Joel Salatin and Featherman Equipment’s David Schafer will show how to harvest chickens humanely\, safely and efficiently\, regardless of the number of birds to be processed. 9:30 – 11 a.m. Sunday only \nDo-It-Yourself Pickling Station: The Fermenters Club will guide fairgoers through the steps involved in making their own batch of fermented vegetables to take home. The club provides the jar and all ingredients. \nBuilding with Mud and Straw: The Natural Cottage Project will teach attendees how to mix building clay and straw with their feet and sculpt a miniature earthen house by hand. \nPlanting in Small Spaces: Nichols Garden Nursery will plant containers of vegetables and discuss the varieties suitable for small-space gardening. \nSpinning 101: Dianne Wright from Wandering Pines Ranch will provide a brief history of spinning\, and spins on either a drop spindle or a wheel. \nKids Building a Mini Wind Turbine: Kids can build their own mini wind turbine and measure the voltage it generates\, with help from the Renewable Energy Technology Program at Columbia Gorge Community College. \nMaking Seed Balls: Attendees can hone their seed ball-making technique with Southern Exposure Seed Exchange\, and take home seed balls for guerrilla gardening. 10 a.m. daily \nIn addition\, the Fair will offer more than 150 hands-on workshops on organic gardening\, cooking and food preservation\, renewable energy\, homesteading\, small-scale livestock\, green building\, natural health\, green transportation\, and related topics. Local and national experts will lead the sessions. \nAttendees can also find children’s activities; country skills; vendor and livestock demonstrations; more than 300 vendors; and local and organic food options. \nWeekend passes cost $15 in advance and $25 at the gate. Children 17 and under get in free. To purchase advance passes\, go to MotherEarthNewsFair.com or call toll-free 800-234-3368. \nMother Earth News Fair sponsors include Bio-Kinetics\, Bob’s Red Mill\, Botanical Interests\, Brushy Mountain Bee Farm\, Coconut Bliss\, Grainmaker\, Johnny’s Selected Seeds\, Klean Kanteen\, Lifetime Cookware\, Modesto Milling\, OutBack Power\, Pacific Yurts\, Premier 1 Supplies\, Purina\, Scratch and Peck\, Star Seed\, Territorial Seed\, Theo Chocolate and Yanmar America.
URL:https://envirocenter.org/event/mother-earth-news-fair/
LOCATION:Deschutes Brewery Public House\, 1044 NW Bond St\, Bend\, OR\, 97701\, United States
GEO:44.0593984;-121.3113079
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20150606
DTEND;VALUE=DATE:20150607
DTSTAMP:20260424T065413
CREATED:20150603T021352Z
LAST-MODIFIED:20230503T200300Z
UID:10002493-1433584800-1433592000@envirocenter.org
SUMMARY:Shred It Live
DESCRIPTION:SAVE THE DATE!!! \nThe Bloom Project is excited to announce Shred it Live\, an event hosted by Martha Hendrick\, Principal Broker\, Strategic Realty. Community members can have their documents disposed by SecureShred\, a division of Bend Garbage & Recycling. All proceeds will benefit The Bloom Project. \nVolunteers will be on hand to help direct attendees to the parking area near JCPenney. To view a map of the location\, please click HERE. \nSuggested Donation: $5 per box (cash/check) made payable to The Bloom Project
URL:https://envirocenter.org/event/shred-it-live/
LOCATION:Deschutes Brewery Public House\, 1044 NW Bond St\, Bend\, OR\, 97701\, United States
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20150606
DTEND;VALUE=DATE:20150608
DTSTAMP:20260424T065413
CREATED:20150501T232140Z
LAST-MODIFIED:20230503T200245Z
UID:10000326-1433584800-1433692800@envirocenter.org
SUMMARY:Learn to Sculpt Natural Forms Workshop
DESCRIPTION:Join the Nature Center for two full days of playing with clay! Clay is a wonderful\, expressive\, and tactile art medium. In this class\, nature sculptor Rick Braithwaite will teach you the basics of representing animal life with clay. Learn the fundamentals of nature sculpture\, from basic forming\, anatomy and proportions to finishing textures and personality. Sculpting will be based off images of animals or one of the Nature Center’s resident raptors. Through this class you will learn to use techniques and your own creativity create your own unique piece of nature art. \nThe cost of the class includes all materials. \nCost: $75 **Price Discounted**\nA simple lunch is provided on Saturday (bring a bag lunch on Sunday). Please bring a lunch for Saturday if you have special diet considerations. \nClass is 10am-4pm Saturday and Sunday. \nSign up early as spots are limited! Call the Nature Center today at 541-593-4394!
URL:https://envirocenter.org/event/learn-to-sculpt-natural-forms-workshop/
LOCATION:Deschutes Brewery Public House\, 1044 NW Bond St\, Bend\, OR\, 97701\, United States
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20150606
DTEND;VALUE=DATE:20150607
DTSTAMP:20260424T065413
CREATED:20150516T044937Z
LAST-MODIFIED:20230503T200252Z
UID:10002480-1433588400-1433599200@envirocenter.org
SUMMARY:COCC Community Garden Grand Opening
DESCRIPTION:Please join us in celebrating the Grand Opening of our Community Garden!! We will have live music from 3 local artists: Leif James\, Joseph Balsamo and Johnny Bourbon. There will also be a a FREE BBQ and face painting for the kiddos. We are very excited to have folks from all over Central Oregon celebrate with us! \nWhere: COCC Garden in the Barber Library Parking Lot \n 
URL:https://envirocenter.org/event/cocc-community-garden-grand-opening/
LOCATION:Deschutes Brewery Public House\, 1044 NW Bond St\, Bend\, OR\, 97701\, United States
GEO:44.0593984;-121.3113079
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20150607
DTEND;VALUE=DATE:20150608
DTSTAMP:20260424T065413
CREATED:20150514T011200Z
LAST-MODIFIED:20230503T200251Z
UID:10000340-1433667600-1433696400@envirocenter.org
SUMMARY:Mother Earth News Fair
DESCRIPTION:When you think of living more sustainably\, do clucking chickens\, pucker-inducing pickles\, or muddy feet sloshing in a pit of building clay come to mind? \nThey’re just a few of the things attendees can experience at the Mother Earth News Fair June 6-7 at the Linn County Expo Center\, 3700 Knox Butte Road E. The Fair runs 9 a.m. to 7 p.m. Saturday\, and 9 a.m. to 5 p.m. Sunday. \nFairgoers can participate in several activities throughout the weekend\, including: \nLive Poultry Processing: Organic farmer Joel Salatin and Featherman Equipment’s David Schafer will show how to harvest chickens humanely\, safely and efficiently\, regardless of the number of birds to be processed. 9:30 – 11 a.m. Sunday only \nDo-It-Yourself Pickling Station: The Fermenters Club will guide fairgoers through the steps involved in making their own batch of fermented vegetables to take home. The club provides the jar and all ingredients. \nBuilding with Mud and Straw: The Natural Cottage Project will teach attendees how to mix building clay and straw with their feet and sculpt a miniature earthen house by hand. \nPlanting in Small Spaces: Nichols Garden Nursery will plant containers of vegetables and discuss the varieties suitable for small-space gardening. \nSpinning 101: Dianne Wright from Wandering Pines Ranch will provide a brief history of spinning\, and spins on either a drop spindle or a wheel. \nKids Building a Mini Wind Turbine: Kids can build their own mini wind turbine and measure the voltage it generates\, with help from the Renewable Energy Technology Program at Columbia Gorge Community College. \nMaking Seed Balls: Attendees can hone their seed ball-making technique with Southern Exposure Seed Exchange\, and take home seed balls for guerrilla gardening. 10 a.m. daily \nIn addition\, the Fair will offer more than 150 hands-on workshops on organic gardening\, cooking and food preservation\, renewable energy\, homesteading\, small-scale livestock\, green building\, natural health\, green transportation\, and related topics. Local and national experts will lead the sessions. \nAttendees can also find children’s activities; country skills; vendor and livestock demonstrations; more than 300 vendors; and local and organic food options. \nWeekend passes cost $15 in advance and $25 at the gate. Children 17 and under get in free. To purchase advance passes\, go to MotherEarthNewsFair.com or call toll-free 800-234-3368. \nMother Earth News Fair sponsors include Bio-Kinetics\, Bob’s Red Mill\, Botanical Interests\, Brushy Mountain Bee Farm\, Coconut Bliss\, Grainmaker\, Johnny’s Selected Seeds\, Klean Kanteen\, Lifetime Cookware\, Modesto Milling\, OutBack Power\, Pacific Yurts\, Premier 1 Supplies\, Purina\, Scratch and Peck\, Star Seed\, Territorial Seed\, Theo Chocolate and Yanmar America.
URL:https://envirocenter.org/event/mother-earth-news-fair-2/
LOCATION:Deschutes Brewery Public House\, 1044 NW Bond St\, Bend\, OR\, 97701\, United States
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