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DTSTART;VALUE=DATE:20230427
DTEND;VALUE=DATE:20230428
DTSTAMP:20260406T060951
CREATED:20230307T123122Z
LAST-MODIFIED:20230503T210608Z
UID:10003968-1682618400-1682625600@envirocenter.org
SUMMARY:Save the Date for Kôr's Annual Event: It takes a village fundraiser
DESCRIPTION:Join Kôr Community Land Trust on Thursday\, April 27th 6:00 – 8:00 PM to help us raise funds for their next village. Guests will enjoy live music\, a hosted bar\, heavy appetizers\, a live auction\, and a paddle raise. \nRegister today!
URL:https://envirocenter.org/event/save-the-date-for-kors-annual-event-it-takes-a-village-fundraiser/
LOCATION:Deschutes Brewery Public House\, 1044 NW Bond St\, Bend\, OR\, 97701\, United States
CATEGORIES:Food
GEO:44.0593984;-121.3113079
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Deschutes Brewery Public House 1044 NW Bond St Bend OR 97701 United States;X-APPLE-RADIUS=500;X-TITLE=1044 NW Bond St:geo:-121.3113079,44.0593984
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230502T160000
DTEND;TZID=America/Los_Angeles:20230502T180000
DTSTAMP:20260406T060951
CREATED:20230222T221831Z
LAST-MODIFIED:20230504T040915Z
UID:10003964-1683043200-1683050400@envirocenter.org
SUMMARY:Happy Hour in the Garden
DESCRIPTION:Join us in our Kansas Avenue Learning Garden for our ongoing volunteer work party series. In 2022\, volunteers contributed over 200 hours to help keep our learning garden maintained over the growing season. We couldn’t do it without you! \nThis event is open to all ages and gardening abilities! No experience or tools required. Beer and non-alcoholic beverages are provided for all who volunteer. Each event includes seasonal ongoing tasks as well as special projects as needed throughout the growing season. Volunteers are welcome to pop in for an hour or stay the whole time. No need to RSVP or commit ahead of time. (Pro tip – put the following dates in your phone calendar now – then when it pops up you can decide if it works out for you or not!) \nIn 2023\, Happy Hour in the Garden will once again run twice a month from March through October. This schedule throughout the extent of the growing season offers meaningful volunteer experiences for all who come\, and deeper care for the garden when it needs it. \nFor Spring 2023\, our Happy Hours will be 4-6pm\, on the 1st & 3rd Tuesdays of the month. \nMarch & April Happy Hours sponsored by Wild Ride Brewing \n\nMarch 7 & 21\nApril 4 & 18\n\nMay & June Happy Hours sponsored by Worthy Environmental \n\nMay 2 & 16\nJune 6 & 20\n\nStay tuned for confirmation of dates for July through October\, as these might switch to the 2nd & 4th…) \nContact Denise\, Garden Program Manager\, if you have any questions about getting involved.
URL:https://envirocenter.org/event/happy-hour-in-the-garden-17/
LOCATION:The Environmental Center\, 16 NW Kansas Avenue\, Bend\, OR\, 97703
CATEGORIES:Food,Garden,Volunteer,Youth Education
ATTACH;FMTTYPE=image/jpeg:https://envirocenter.org/wp-content/uploads/2018/04/DSC6905-e1524508190728.jpg
ORGANIZER;CN="Denise Rowcroft%2C The Environmental Center":MAILTO:denise@envirocenter.org
GEO:44.055562;-121.3143083
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=The Environmental Center 16 NW Kansas Avenue Bend OR 97703;X-APPLE-RADIUS=500;X-TITLE=16 NW Kansas Avenue:geo:-121.3143083,44.055562
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230509T170000
DTEND;TZID=America/Los_Angeles:20230509T183000
DTSTAMP:20260406T060951
CREATED:20230504T145404Z
LAST-MODIFIED:20230504T145404Z
UID:10003985-1683651600-1683657000@envirocenter.org
SUMMARY:The Whys and Hows of Food Waste Reduction and Composting (Bend)
DESCRIPTION:Learn why food waste matters\, how to reduce food waste\, strategies for composting\, and pros and cons of various at home compost bins. \nOpen to adults and youth\, composting beginners and pros! Attendees will be entered into a drawing for an at home composting system. \nRegister here.
URL:https://envirocenter.org/event/the-whys-and-hows-of-food-waste-reduction-and-composting-bend/
LOCATION:The Environmental Center\, 16 NW Kansas Avenue\, Bend\, OR\, 97703
CATEGORIES:Food,Garden,Rethink Waste
ATTACH;FMTTYPE=image/jpeg:https://envirocenter.org/wp-content/uploads/2023/05/https___cdn.evbuc_.com_images_503320869_148659013438_1_original.jpg
ORGANIZER;CN="Rethink Waste Project":MAILTO:naomi@envirocenter.org
GEO:44.055562;-121.3143083
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=The Environmental Center 16 NW Kansas Avenue Bend OR 97703;X-APPLE-RADIUS=500;X-TITLE=16 NW Kansas Avenue:geo:-121.3143083,44.055562
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230511T160000
DTEND;TZID=America/Los_Angeles:20230511T180000
DTSTAMP:20260406T060951
CREATED:20230509T195149Z
LAST-MODIFIED:20230509T195149Z
UID:10003990-1683820800-1683828000@envirocenter.org
SUMMARY:Spring Farmer/Rancher Networking Night
DESCRIPTION:Growing season is upon us\, come join us to celebrate the coming of summer and the beginning of Local Season! HDFFA invites Central Oregon producers to come together at Schillings Garden Market for conversation\, networking\, and celebration. \nThis event is for practicing farmers and ranchers in Central Oregon to network and build relationships with each other. The event is free for current HDFFA partners and $10 for non-HDFFA partners. Attendees will receive one free drink ticket. \n  \nRegister here!
URL:https://envirocenter.org/event/spring-farmer-rancher-networking-night/
LOCATION:Schillings Garden Market\, 64640 Old Bend Redmond Hwy\, Bend\, OR\, 97703\, United States
CATEGORIES:Food
ATTACH;FMTTYPE=image/jpeg:https://envirocenter.org/wp-content/uploads/2023/05/unnamed-2.jpg
ORGANIZER;CN="High Desert Food and Farm Alliance":MAILTO:info@hdffa.org
GEO:44.146816;-121.305915
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Schillings Garden Market 64640 Old Bend Redmond Hwy Bend OR 97703 United States;X-APPLE-RADIUS=500;X-TITLE=64640 Old Bend Redmond Hwy:geo:-121.305915,44.146816
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230511T170000
DTEND;TZID=America/Los_Angeles:20230511T190000
DTSTAMP:20260406T060951
CREATED:20230425T200348Z
LAST-MODIFIED:20230504T040915Z
UID:10003975-1683824400-1683831600@envirocenter.org
SUMMARY:May Green Drinks: Shakti Farm Design
DESCRIPTION:We’re excited to co-host Green Drinks with Shakti Farm Design at Three Rivers School in Sunriver! Shakti Farm Design is committed to creating a sustainable food-growing world for the community. They recently built a Greenhouse for Three Rivers School in Sunriver with a Grant provided by Central Oregon Health Council. Join us to hear how Shakti Farm Design is taking part in countering climate change and creating a sustainable living for families and communities. \nLearn about Sustainable Growing and Greenhouses in Central Oregon!\nThursday\, May 11th\n5:00-7:00 p.m. \nThree Rivers School\n56900 Enterprise Dr\, Sunriver\nPlease RSVP in advance here!
URL:https://envirocenter.org/event/may-green-drinks-shakti-farm-design/
LOCATION:Three Rivers Elementary School\, 56900 Enterprise Dr\, Sunriver\, OR\, 97707\, United States
CATEGORIES:Food,Garden,Green Drinks
ATTACH;FMTTYPE=image/jpeg:https://envirocenter.org/wp-content/uploads/2023/03/Shakti-Farm-Design-Greenhouse.jpg
ORGANIZER;CN="The Environmental Center":MAILTO:info@envirocenter.org
GEO:43.8679088;-121.4337143
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Three Rivers Elementary School 56900 Enterprise Dr Sunriver OR 97707 United States;X-APPLE-RADIUS=500;X-TITLE=56900 Enterprise Dr:geo:-121.4337143,43.8679088
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230516T160000
DTEND;TZID=America/Los_Angeles:20230516T180000
DTSTAMP:20260406T060951
CREATED:20230222T222215Z
LAST-MODIFIED:20230504T040915Z
UID:10002073-1684252800-1684260000@envirocenter.org
SUMMARY:Happy Hour in the Garden
DESCRIPTION:Join us in our Kansas Avenue Learning Garden for our ongoing volunteer work party series. In 2022\, volunteers contributed over 200 hours to help keep our learning garden maintained over the growing season. We couldn’t do it without you! \nThis event is open to all ages and gardening abilities! No experience or tools required. Beer and non-alcoholic beverages are provided for all who volunteer. Each event includes seasonal ongoing tasks as well as special projects as needed throughout the growing season. Volunteers are welcome to pop in for an hour or stay the whole time. No need to RSVP or commit ahead of time. (Pro tip – put the following dates in your phone calendar now – then when it pops up you can decide if it works out for you or not!) \nIn 2023\, Happy Hour in the Garden will once again run twice a month from March through October. This schedule throughout the extent of the growing season offers meaningful volunteer experiences for all who come\, and deeper care for the garden when it needs it. \nFor Spring 2023\, our Happy Hours will be 4-6pm\, on the 1st & 3rd Tuesdays of the month. \nMarch & April Happy Hours sponsored by Wild Ride Brewing \n\nMarch 7 & 21\nApril 4 & 18\n\nMay & June Happy Hours sponsored by Worthy Environmental \n\nMay 2 & 16\nJune 6 & 20\n\nStay tuned for confirmation of dates for July through October\, as these might switch to the 2nd & 4th…) \nContact Denise\, Garden Program Manager\, if you have any questions about getting involved.
URL:https://envirocenter.org/event/happy-hour-in-the-garden-18/
LOCATION:The Environmental Center\, 16 NW Kansas Avenue\, Bend\, OR\, 97703
CATEGORIES:Food,Garden,Volunteer,Youth Education
ATTACH;FMTTYPE=image/jpeg:https://envirocenter.org/wp-content/uploads/2018/04/DSC6905-e1524508190728.jpg
ORGANIZER;CN="Denise Rowcroft%2C The Environmental Center":MAILTO:denise@envirocenter.org
GEO:44.055562;-121.3143083
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=The Environmental Center 16 NW Kansas Avenue Bend OR 97703;X-APPLE-RADIUS=500;X-TITLE=16 NW Kansas Avenue:geo:-121.3143083,44.055562
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230516T163000
DTEND;TZID=America/Los_Angeles:20230516T180000
DTSTAMP:20260406T060951
CREATED:20230504T145004Z
LAST-MODIFIED:20230504T145004Z
UID:10003984-1684254600-1684260000@envirocenter.org
SUMMARY:Our Plate is Political: Using the Table as a Tool for Social Justice
DESCRIPTION:In this lively cooking demonstration\, Bryant Terry will show us how easy it is to make delicious\, vegetable-forward meals that not only satisfy us but also serve as a catalyst for growing the food justice movement. \nAfter this event\, Bryant Terry will be giving a keynote presentation — Food Justice at the Intersection of Food\, Politics\, Art\, and Culture – at 7 p.m. in Wille Hall in Coats Campus Center on COCC’s Bend campus. To register and reserve tickets for the keynote click HERE. \nAbout Bryant Terry \nBryant Terry moves between cooking\, writing\, curating\, bookmaking\, conceptualism\, social sculpture\, music\, and design to inspire us to work towards a more healthy\, just\, and sustainable world. \nSan Francisco Magazine included Terry among 11 Smartest People in the Bay Area Food Scene\, and Fast Company named him one of 9 People Who Are Changing the Future of Food. \nTerry is the founder of 4 Color Books\, a publishing imprint which collaborates with forward-thinking and groundbreaking BIPOC chefs\, writers\, artists\, activists\, and innovators to craft visually stunning nonfiction books. He is also the author of six critically acclaimed books\, and he has won a James Beard Award\, an NAACP Image Award\, and an Art of Eating Prize. His latest book\, Black Food\, illuminates a part of the Black experience offering recipes\, essays and art.
URL:https://envirocenter.org/event/our-plate-is-political-using-the-table-as-a-tool-for-social-justice-2/
LOCATION:Cascade Culinary Institute\, 2555 NW Campus Village Way\, Bend\, OR\, 97701\, United States
CATEGORIES:Food
ATTACH;FMTTYPE=image/jpeg:https://envirocenter.org/wp-content/uploads/2023/05/May-16-event.jpg
ORGANIZER;CN="Central Oregon Communuty College (COCC) Nancy R. Chandler Visiting Scholar Program (VSP)":MAILTO:cgilbride@cocc.edu
GEO:44.0688638;-121.3531305
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Cascade Culinary Institute 2555 NW Campus Village Way Bend OR 97701 United States;X-APPLE-RADIUS=500;X-TITLE=2555 NW Campus Village Way:geo:-121.3531305,44.0688638
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230516T190000
DTEND;TZID=America/Los_Angeles:20230516T203000
DTSTAMP:20260406T060951
CREATED:20230429T032618Z
LAST-MODIFIED:20230504T040915Z
UID:10003978-1684263600-1684269000@envirocenter.org
SUMMARY:Food Justice at the Intersection of Food\, Politics\, Art\, and Culture
DESCRIPTION:How can we create a world in which all Americans\, regardless of income\, geography\, or race have access to healthful\, fresh\, affordable\, and culturally appropriate food? In this interactive talk\, Bryant Terry will take us on a journey of his more than two-decade career as a chef\, author\, publisher\, and community builder committed to creating a healthful\, just\, and sustainable food system. From grassroots organizing to book publishing\, Terry has employed cultural strategy\, a field of practice that centers art\, storytelling\, media\, and cooking (in Bryant’s case) to bring about social change. Through a dynamic presentation that includes singing and rapping\, and fusing personal narrative with food politics\, Terry will show us how to improve access to fresh food in our communities — whether that community is your campus\, workplace\, neighborhood\, or your group of friends. \nRegister here!
URL:https://envirocenter.org/event/food-justice-at-the-intersection-of-food-politics-art-and-culture/
LOCATION:COCC\, 2600 NW Collge Way\, Bend\, OR\, 97701\, United States
CATEGORIES:Equity,Food,Social Justice
ATTACH;FMTTYPE=image/jpeg:https://envirocenter.org/wp-content/uploads/2023/05/May-16-event.jpg
ORGANIZER;CN="Central Oregon Communuty College (COCC) Nancy R. Chandler Visiting Scholar Program (VSP)":MAILTO:cgilbride@cocc.edu
GEO:44.0713603;-121.3485532
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=COCC 2600 NW Collge Way Bend OR 97701 United States;X-APPLE-RADIUS=500;X-TITLE=2600 NW Collge Way:geo:-121.3485532,44.0713603
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230517T083000
DTEND;TZID=America/Los_Angeles:20230517T093000
DTSTAMP:20260406T060951
CREATED:20230509T230023Z
LAST-MODIFIED:20230509T230023Z
UID:10003993-1684312200-1684315800@envirocenter.org
SUMMARY:Closing the Food Loop: How to Make Composting Work for Your Restaurant
DESCRIPTION:Each year\, an estimated 25 to 40 percent of all food produced or imported for consumption in the United States is never eaten. Of that wasted food\, 40 percent is estimated to come from consumer-facing businesses— like restaurants\, event venues\, etc. And all that wasted food means wasted money\, by some estimates as much as $57 billion annually for U.S. businesses. Here in Deschutes County\, wasted food makes up over 25% of waste at Knott Landfill by tonnage – making it the largest category of waste in the landfill! \nIt’s time to rethink food waste\, and we want to help you do it. \nThis free\, interactive panel discussion will dig into tips on getting started\, infrastructure\, troubleshooting\, and more. Learn about local food waste resources and hear from food service businesses that are composting on-site and off-site. This discussion is open to owners\, managers\, and staff in the culinary community. And we hope attendees will chime in with your experience and expertise as well! \n\n\n\n\nRegister here!
URL:https://envirocenter.org/event/closing-the-food-loop-how-to-make-composting-work-for-your-restaurant/
LOCATION:SCP Redmond\, 521 Southwest 6th Street\, Redmond\, OR\, 97756\, United States
CATEGORIES:Food,Rethink Waste
ATTACH;FMTTYPE=image/jpeg:https://envirocenter.org/wp-content/uploads/2023/05/https___cdn.evbuc_.com_images_507068469_148659013438_1_original.jpg
ORGANIZER;CN="Rethink Waste Project":MAILTO:naomi@envirocenter.org
GEO:44.2722779;-121.1745485
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=SCP Redmond 521 Southwest 6th Street Redmond OR 97756 United States;X-APPLE-RADIUS=500;X-TITLE=521 Southwest 6th Street:geo:-121.1745485,44.2722779
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230518T100000
DTEND;TZID=America/Los_Angeles:20230518T133000
DTSTAMP:20260406T060951
CREATED:20230509T195646Z
LAST-MODIFIED:20230509T195646Z
UID:10003991-1684404000-1684416600@envirocenter.org
SUMMARY:Talk & Walk Clinic for Noxious Weeds and Native Plants
DESCRIPTION:Join the Crooked River Weed Management Area for a FREE Talk and Walk Clinic. \nTopics include: \n\nInvasive Plant Identification\nWeeds vs Native Plants\nControl Methods\nEmerging Plant Invaders\n\nBring a chair and a lunch and come join us for this clinic!
URL:https://envirocenter.org/event/talk-walk-clinic-for-noxious-weeds-and-native-plants/
LOCATION:Barnes Butte Complex\, 44.31376\, -120.82518 NE Combs Flat Road\, Prineville\, OR\, United States
CATEGORIES:Agriculture,Food,Garden
ATTACH;FMTTYPE=image/jpeg:https://envirocenter.org/wp-content/uploads/2023/05/unnamed-1.jpg
GEO:44.3043143;-120.8269947
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Barnes Butte Complex 44.31376 -120.82518 NE Combs Flat Road Prineville OR United States;X-APPLE-RADIUS=500;X-TITLE=44.31376\, -120.82518 NE Combs Flat Road:geo:-120.8269947,44.3043143
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230606T160000
DTEND;TZID=America/Los_Angeles:20230606T180000
DTSTAMP:20260406T060951
CREATED:20230222T222429Z
LAST-MODIFIED:20230504T040915Z
UID:10002074-1686067200-1686074400@envirocenter.org
SUMMARY:Happy Hour in the Garden
DESCRIPTION:Join us in our Kansas Avenue Learning Garden for our ongoing volunteer work party series. In 2022\, volunteers contributed over 200 hours to help keep our learning garden maintained over the growing season. We couldn’t do it without you! \nThis event is open to all ages and gardening abilities! No experience or tools required. Beer and non-alcoholic beverages are provided for all who volunteer. Each event includes seasonal ongoing tasks as well as special projects as needed throughout the growing season. Volunteers are welcome to pop in for an hour or stay the whole time. No need to RSVP or commit ahead of time. (Pro tip – put the following dates in your phone calendar now – then when it pops up you can decide if it works out for you or not!) \nIn 2023\, Happy Hour in the Garden will once again run twice a month from March through October. This schedule throughout the extent of the growing season offers meaningful volunteer experiences for all who come\, and deeper care for the garden when it needs it. \nFor Spring 2023\, our Happy Hours will be 4-6pm\, on the 1st & 3rd Tuesdays of the month. \nMarch & April Happy Hours sponsored by Wild Ride Brewing \n\nMarch 7 & 21\nApril 4 & 18\n\nMay & June Happy Hours sponsored by Worthy Environmental \n\nMay 2 & 16\nJune 6 & 20\n\nStay tuned for confirmation of dates for July through October\, as these might switch to the 2nd & 4th…) \nContact Denise\, Garden Program Manager\, if you have any questions about getting involved.
URL:https://envirocenter.org/event/happy-hour-in-the-garden-19/
LOCATION:The Environmental Center\, 16 NW Kansas Avenue\, Bend\, OR\, 97703
CATEGORIES:Food,Garden,Volunteer,Youth Education
ATTACH;FMTTYPE=image/jpeg:https://envirocenter.org/wp-content/uploads/2018/04/DSC6905-e1524508190728.jpg
ORGANIZER;CN="Denise Rowcroft%2C The Environmental Center":MAILTO:denise@envirocenter.org
GEO:44.055562;-121.3143083
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=The Environmental Center 16 NW Kansas Avenue Bend OR 97703;X-APPLE-RADIUS=500;X-TITLE=16 NW Kansas Avenue:geo:-121.3143083,44.055562
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20230617
DTEND;VALUE=DATE:20230619
DTSTAMP:20260406T060951
CREATED:20230524T192516Z
LAST-MODIFIED:20230613T202543Z
UID:10004009-1686960000-1687132799@envirocenter.org
SUMMARY:JUNETEENTH 2023
DESCRIPTION:The 3rd Annual Juneteenth Celebration will be held at Drake Park on June 17th-18th. This fun\, family-friendly event will be a festival elevating Juneteenth throughout the state of Oregon. It will feature unique entertainment\, music\, food\, and dancing. There will be face painting for the kids\, a variety of historical and educational exhibits\, artistic displays\, and recreation. \nSaturday: 11am- 7:30pm \nSunday: 11am- 5:30pm
URL:https://envirocenter.org/event/juneteenth-2023/
LOCATION:Drake Park\, 777 NW Riverside Blvd\, Bend\, OR\, 97701\, United States
CATEGORIES:Diversity|Equity|Film|Inclusion|Youth Education,Food,Food|Inclusion,Food|Music,Food|Volunteer,Food|Youth Education
ATTACH;FMTTYPE=image/jpeg:https://envirocenter.org/wp-content/uploads/2023/05/Juneteenth-2023.jpg
ORGANIZER;CN="The Fathers Group":MAILTO:info@thefathersgroup.org
GEO:44.059492;-121.320464
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Drake Park 777 NW Riverside Blvd Bend OR 97701 United States;X-APPLE-RADIUS=500;X-TITLE=777 NW Riverside Blvd:geo:-121.320464,44.059492
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230620T160000
DTEND;TZID=America/Los_Angeles:20230620T180000
DTSTAMP:20260406T060951
CREATED:20230222T222634Z
LAST-MODIFIED:20230504T040915Z
UID:10002075-1687276800-1687284000@envirocenter.org
SUMMARY:Happy Hour in the Garden
DESCRIPTION:Join us in our Kansas Avenue Learning Garden for our ongoing volunteer work party series. In 2022\, volunteers contributed over 200 hours to help keep our learning garden maintained over the growing season. We couldn’t do it without you! \nThis event is open to all ages and gardening abilities! No experience or tools required. Beer and non-alcoholic beverages are provided for all who volunteer. Each event includes seasonal ongoing tasks as well as special projects as needed throughout the growing season. Volunteers are welcome to pop in for an hour or stay the whole time. No need to RSVP or commit ahead of time. (Pro tip – put the following dates in your phone calendar now – then when it pops up you can decide if it works out for you or not!) \nIn 2023\, Happy Hour in the Garden will once again run twice a month from March through October. This schedule throughout the extent of the growing season offers meaningful volunteer experiences for all who come\, and deeper care for the garden when it needs it. \nFor Spring 2023\, our Happy Hours will be 4-6pm\, on the 1st & 3rd Tuesdays of the month. \nMarch & April Happy Hours sponsored by Wild Ride Brewing \n\nMarch 7 & 21\nApril 4 & 18\n\nMay & June Happy Hours sponsored by Worthy Environmental \n\nMay 2 & 16\nJune 6 & 20\n\nStay tuned for confirmation of dates for July through October\, as these might switch to the 2nd & 4th…) \nContact Denise\, Garden Program Manager\, if you have any questions about getting involved.
URL:https://envirocenter.org/event/happy-hour-in-the-garden-20/
LOCATION:The Environmental Center\, 16 NW Kansas Avenue\, Bend\, OR\, 97703
CATEGORIES:Food,Garden,Volunteer,Youth Education
ATTACH;FMTTYPE=image/jpeg:https://envirocenter.org/wp-content/uploads/2018/04/DSC6905-e1524508190728.jpg
ORGANIZER;CN="Denise Rowcroft%2C The Environmental Center":MAILTO:denise@envirocenter.org
GEO:44.055562;-121.3143083
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=The Environmental Center 16 NW Kansas Avenue Bend OR 97703;X-APPLE-RADIUS=500;X-TITLE=16 NW Kansas Avenue:geo:-121.3143083,44.055562
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230827T133000
DTEND;TZID=America/Los_Angeles:20230827T150000
DTSTAMP:20260406T060951
CREATED:20230815T213441Z
LAST-MODIFIED:20230815T213549Z
UID:10004047-1693143000-1693148400@envirocenter.org
SUMMARY:Tomato Manifesto 2023 - Preserving Your Summer Bounty
DESCRIPTION:“Tomato Manifesto – Preserving Your Summer Bounty” – Locavore’s Food School at Open Space Studios\, Sunday\, August 27th 1:30-3pm \nCentral Oregon Locavore Non-Profit is proud to offer a learning and demonstration experience for storing\, preserving and enjoying tomatoes all season long! Registrants will be given tips\, tricks\, hands-on experiences and learn the many different methods of storing summer produce for year-round use that preserves nutritional integrity and follows food safety guidelines. \nThe Food School Program is a hands-on approach bringing local chefs\, farmers\, ranchers and herbalists together with the community as they teach their trades in a fun and approachable manner to those that want to learn all about food! \nEvent is $8 for members\, $10 for non-members\, with limited registration. Please visit our website for more information\, or those interested can sign up at the link below. \nSign up here!
URL:https://envirocenter.org/event/tomato-manifesto-2023-preserving-your-summer-bounty/
LOCATION:Open Space Event Studios\, 220 NE Lafayette Ave\, Bend\, OR\, 97701\, United States
CATEGORIES:Food,Garden,Rethink Waste
ATTACH;FMTTYPE=image/jpeg:https://envirocenter.org/wp-content/uploads/2023/08/tomatoes-e1692135344334.jpeg
ORGANIZER;CN="Central Oregon Locavore":MAILTO:info@centraloregonlocavore.org
GEO:44.0622509;-121.3034125
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Open Space Event Studios 220 NE Lafayette Ave Bend OR 97701 United States;X-APPLE-RADIUS=500;X-TITLE=220 NE Lafayette Ave:geo:-121.3034125,44.0622509
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230912T183000
DTEND;TZID=America/Los_Angeles:20230912T210000
DTSTAMP:20260406T060951
CREATED:20230828T200653Z
LAST-MODIFIED:20230828T200653Z
UID:10004053-1694543400-1694552400@envirocenter.org
SUMMARY:Regenerative Food & Farming; Documentary and Discussion
DESCRIPTION:Regenerative Food & Farming; Documentary and Discussion \nJoin us for an exciting evening of exploring the world of regenerative food and farming at Worthy Brewing Company in Bend\, Oregon. Get ready to dive into a thought-provoking documentary\, Kiss the Ground\, that sheds light on the importance of regenerative practices in our food system. We will screen a 45 minute educational version of the film\, followed by a lively discussion with a local panel: \n\nKlaus Mager\, Citizen Climate Lobby – Moderator\nCate Havstad-Casad of Casad Family Farm;\nEllen Hammond\, Jefferson County Soil and Water Conservation District;\nKatrina Wiest from Bend La Pine Schools;\nKatrina Van Dis\, Ensoterra\nMike Bakouris\, NeighborImpact\n\nCome share your thoughts and ideas with like-minded individuals passionate about creating a better future for our planet. \nIntroduced and hosted by Bend Citizen Climate Lobby in partnership with Worthy Brewing. Tickets include one drink token. The event will have a limited food menu. \nIf you would like to attend but need assistance with the fee\, please contact info@citizensclimatebend.org \nDoors open at 6:30. Film starts at 7. Please arrive before the film to order food and drinks. \nGet tickets here!
URL:https://envirocenter.org/event/regenerative-food-documentary-and-discussion/
LOCATION:Worthy Brewing\, 495 Northeast Bellevue Drive\, Bend\, OR\, 97701\, United States
CATEGORIES:Agriculture,Climate,Film,Food
ATTACH;FMTTYPE=image/jpeg:https://envirocenter.org/wp-content/uploads/2023/08/https___cdn.evbuc_.com_images_577890809_1706239359963_1_original.jpg
ORGANIZER;CN="Bend Citizen Climate Lobby":MAILTO:info@citizensclimatebend.org
GEO:44.0553359;-121.2604571
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Worthy Brewing 495 Northeast Bellevue Drive Bend OR 97701 United States;X-APPLE-RADIUS=500;X-TITLE=495 Northeast Bellevue Drive:geo:-121.2604571,44.0553359
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230913T173000
DTEND;TZID=America/Los_Angeles:20230913T203000
DTSTAMP:20260406T060951
CREATED:20230907T174313Z
LAST-MODIFIED:20230907T174313Z
UID:10004062-1694626200-1694637000@envirocenter.org
SUMMARY:Fermentation Workshop With Worthy Environmental
DESCRIPTION:Fermenting is Fun and Easy\nLearn fermentation to make delicious food cheaply and easily! Fermented food is full of beneficial live cultures. Take this workshop and you’ll be able to turn vegetables from the bottom of your fridge and garden into mustard\, kimchi\, sour pickles and more. Led by a Master Food Preserver\, this workshop will stretch your budget but not your waistline! You’ll try fermented goodies at the workshop\, go home with a batch of fermented cucumbers that you make\, and with a special fermenting lid. \nCost: $40 per ticket \nSept. 13th in Redmond and Sept. 18th in Bend \nRegister Here!
URL:https://envirocenter.org/event/fermentation-workshop-with-worthy-environmental/2023-09-13/
CATEGORIES:Food
ATTACH;FMTTYPE=image/jpeg:https://envirocenter.org/wp-content/uploads/2023/09/pickles.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230916T100000
DTEND;TZID=America/Los_Angeles:20230916T113000
DTSTAMP:20260406T060951
CREATED:20230901T223335Z
LAST-MODIFIED:20230901T223335Z
UID:10004058-1694858400-1694863800@envirocenter.org
SUMMARY:Putting Your Garden to Bed
DESCRIPTION:This class will cover how to harvest vegetables at the end of the season\, including how to ripen tomatoes indoors; how to winterize your vegetable garden to save time next spring; how to divide and cut back perennials; and how to prepare your landscape for winter. \nRegister here!
URL:https://envirocenter.org/event/putting-your-garden-to-bed/
LOCATION:OSU Extension Office\, 3800 SW Airport Way\, Redmond\, OR\, 97756\, United States
CATEGORIES:Food,Garden
ATTACH;FMTTYPE=image/jpeg:https://envirocenter.org/wp-content/uploads/2023/09/https___cdn.evbuc_.com_images_588064989_1338473041013_1_original.jpg
ORGANIZER;CN="OSU Master Gardeners":MAILTO:gocomga@gmail.com
GEO:44.2381174;-121.1853418
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=OSU Extension Office 3800 SW Airport Way Redmond OR 97756 United States;X-APPLE-RADIUS=500;X-TITLE=3800 SW Airport Way:geo:-121.1853418,44.2381174
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230918T173000
DTEND;TZID=America/Los_Angeles:20230918T203000
DTSTAMP:20260406T060951
CREATED:20230907T174313Z
LAST-MODIFIED:20230907T174313Z
UID:10004063-1695058200-1695069000@envirocenter.org
SUMMARY:Fermentation Workshop With Worthy Environmental
DESCRIPTION:Fermenting is Fun and Easy\nLearn fermentation to make delicious food cheaply and easily! Fermented food is full of beneficial live cultures. Take this workshop and you’ll be able to turn vegetables from the bottom of your fridge and garden into mustard\, kimchi\, sour pickles and more. Led by a Master Food Preserver\, this workshop will stretch your budget but not your waistline! You’ll try fermented goodies at the workshop\, go home with a batch of fermented cucumbers that you make\, and with a special fermenting lid. \nCost: $40 per ticket \nSept. 13th in Redmond and Sept. 18th in Bend \nRegister Here!
URL:https://envirocenter.org/event/fermentation-workshop-with-worthy-environmental/2023-09-18/
CATEGORIES:Food
ATTACH;FMTTYPE=image/jpeg:https://envirocenter.org/wp-content/uploads/2023/09/pickles.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230921T160000
DTEND;TZID=America/Los_Angeles:20230921T170000
DTSTAMP:20260406T060951
CREATED:20230918T195746Z
LAST-MODIFIED:20230918T195746Z
UID:10004070-1695312000-1695315600@envirocenter.org
SUMMARY:Seed to Table Fall Farm Tours
DESCRIPTION:Seed to Table Farm invites our community onto the farm for a free fall tour. This once-a-year opportunity is a chance for you to explore tomatoes in the greenhouses\, get a taste of what students experience on field trips\, and ask questions to the farmers who steward the land to grow nearly 85\,000 pounds of produce on just a few acres. Feel free to bring a friend! You must pre-register for tours. \nThursday 9/21 4pm-5pm \nSaturday 9/23 10am-11am \nMonday 9/25 4pm-5pm \nWednesday 9/27 11am-12pm \nFriday 9/29 3pm-4pm \nSaturday 9/30 10am -11am \nREGISTER FOR FALL FARM TOURS!
URL:https://envirocenter.org/event/seed-to-table-fall-farm-tours/2023-09-21/
LOCATION:Seed to Table\, 998 E. Black Butte Avenue\, Sisters\, OR\, 97759\, United States
CATEGORIES:Food,Garden
ATTACH;FMTTYPE=image/jpeg:https://envirocenter.org/wp-content/uploads/2023/09/unnamed-3.jpg
GEO:44.294769;-121.536768
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Seed to Table 998 E. Black Butte Avenue Sisters OR 97759 United States;X-APPLE-RADIUS=500;X-TITLE=998 E. Black Butte Avenue:geo:-121.536768,44.294769
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230923T100000
DTEND;TZID=America/Los_Angeles:20230923T110000
DTSTAMP:20260406T060951
CREATED:20230918T195746Z
LAST-MODIFIED:20230918T195746Z
UID:10004071-1695463200-1695466800@envirocenter.org
SUMMARY:Seed to Table Fall Farm Tours
DESCRIPTION:Seed to Table Farm invites our community onto the farm for a free fall tour. This once-a-year opportunity is a chance for you to explore tomatoes in the greenhouses\, get a taste of what students experience on field trips\, and ask questions to the farmers who steward the land to grow nearly 85\,000 pounds of produce on just a few acres. Feel free to bring a friend! You must pre-register for tours. \nThursday 9/21 4pm-5pm \nSaturday 9/23 10am-11am \nMonday 9/25 4pm-5pm \nWednesday 9/27 11am-12pm \nFriday 9/29 3pm-4pm \nSaturday 9/30 10am -11am \nREGISTER FOR FALL FARM TOURS!
URL:https://envirocenter.org/event/seed-to-table-fall-farm-tours/2023-09-23/
LOCATION:Seed to Table\, 998 E. Black Butte Avenue\, Sisters\, OR\, 97759\, United States
CATEGORIES:Food,Garden
ATTACH;FMTTYPE=image/jpeg:https://envirocenter.org/wp-content/uploads/2023/09/unnamed-3.jpg
GEO:44.294769;-121.536768
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Seed to Table 998 E. Black Butte Avenue Sisters OR 97759 United States;X-APPLE-RADIUS=500;X-TITLE=998 E. Black Butte Avenue:geo:-121.536768,44.294769
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230925T160000
DTEND;TZID=America/Los_Angeles:20230925T170000
DTSTAMP:20260406T060951
CREATED:20230918T195746Z
LAST-MODIFIED:20230918T195746Z
UID:10004072-1695657600-1695661200@envirocenter.org
SUMMARY:Seed to Table Fall Farm Tours
DESCRIPTION:Seed to Table Farm invites our community onto the farm for a free fall tour. This once-a-year opportunity is a chance for you to explore tomatoes in the greenhouses\, get a taste of what students experience on field trips\, and ask questions to the farmers who steward the land to grow nearly 85\,000 pounds of produce on just a few acres. Feel free to bring a friend! You must pre-register for tours. \nThursday 9/21 4pm-5pm \nSaturday 9/23 10am-11am \nMonday 9/25 4pm-5pm \nWednesday 9/27 11am-12pm \nFriday 9/29 3pm-4pm \nSaturday 9/30 10am -11am \nREGISTER FOR FALL FARM TOURS!
URL:https://envirocenter.org/event/seed-to-table-fall-farm-tours/2023-09-25/
LOCATION:Seed to Table\, 998 E. Black Butte Avenue\, Sisters\, OR\, 97759\, United States
CATEGORIES:Food,Garden
ATTACH;FMTTYPE=image/jpeg:https://envirocenter.org/wp-content/uploads/2023/09/unnamed-3.jpg
GEO:44.294769;-121.536768
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Seed to Table 998 E. Black Butte Avenue Sisters OR 97759 United States;X-APPLE-RADIUS=500;X-TITLE=998 E. Black Butte Avenue:geo:-121.536768,44.294769
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230927T110000
DTEND;TZID=America/Los_Angeles:20230927T120000
DTSTAMP:20260406T060951
CREATED:20230918T195746Z
LAST-MODIFIED:20230918T195746Z
UID:10004073-1695812400-1695816000@envirocenter.org
SUMMARY:Seed to Table Fall Farm Tours
DESCRIPTION:Seed to Table Farm invites our community onto the farm for a free fall tour. This once-a-year opportunity is a chance for you to explore tomatoes in the greenhouses\, get a taste of what students experience on field trips\, and ask questions to the farmers who steward the land to grow nearly 85\,000 pounds of produce on just a few acres. Feel free to bring a friend! You must pre-register for tours. \nThursday 9/21 4pm-5pm \nSaturday 9/23 10am-11am \nMonday 9/25 4pm-5pm \nWednesday 9/27 11am-12pm \nFriday 9/29 3pm-4pm \nSaturday 9/30 10am -11am \nREGISTER FOR FALL FARM TOURS!
URL:https://envirocenter.org/event/seed-to-table-fall-farm-tours/2023-09-27/
LOCATION:Seed to Table\, 998 E. Black Butte Avenue\, Sisters\, OR\, 97759\, United States
CATEGORIES:Food,Garden
ATTACH;FMTTYPE=image/jpeg:https://envirocenter.org/wp-content/uploads/2023/09/unnamed-3.jpg
GEO:44.294769;-121.536768
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Seed to Table 998 E. Black Butte Avenue Sisters OR 97759 United States;X-APPLE-RADIUS=500;X-TITLE=998 E. Black Butte Avenue:geo:-121.536768,44.294769
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230927T183000
DTEND;TZID=America/Los_Angeles:20230927T200000
DTSTAMP:20260406T060951
CREATED:20230920T231923Z
LAST-MODIFIED:20230920T231923Z
UID:10004080-1695839400-1695844800@envirocenter.org
SUMMARY:Ethnobotany of the Klamath Basin
DESCRIPTION:Native cultures have called the Klamath Basin home for millennium and have developed a long and intimate relationship with the native plants of the Basin for food\, medicine\, tools\, and clothing.  In this talk\,  Erin Rentz\, Botanist with Six Rivers National Forest\, will discuss a selection of culturally significant plants and the importance of management of these resources. Erin studied Botany and Ecology at San Francisco State University and has worked as a botanist for the Forest Service for the past 15 years in southern Oregon and northern California. \nSeptember 27\, 2023\n6:30 pm\nWorthy Brewing\n495 NE Bellevue Dr.\, Bend OR 97701 \nRegister HERE
URL:https://envirocenter.org/event/ethnobotany-of-the-klamath-basin/
LOCATION:Worthy Brewing\, 495 Northeast Bellevue Drive\, Bend\, OR\, 97701\, United States
CATEGORIES:Food,Inclusion,Racial Justice,Science,Sustainability
ATTACH;FMTTYPE=image/png:https://envirocenter.org/wp-content/uploads/2023/09/unnamed-4.png
GEO:44.0553359;-121.2604571
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Worthy Brewing 495 Northeast Bellevue Drive Bend OR 97701 United States;X-APPLE-RADIUS=500;X-TITLE=495 Northeast Bellevue Drive:geo:-121.2604571,44.0553359
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230929T150000
DTEND;TZID=America/Los_Angeles:20230929T160000
DTSTAMP:20260406T060951
CREATED:20230918T195746Z
LAST-MODIFIED:20230918T195746Z
UID:10004074-1695999600-1696003200@envirocenter.org
SUMMARY:Seed to Table Fall Farm Tours
DESCRIPTION:Seed to Table Farm invites our community onto the farm for a free fall tour. This once-a-year opportunity is a chance for you to explore tomatoes in the greenhouses\, get a taste of what students experience on field trips\, and ask questions to the farmers who steward the land to grow nearly 85\,000 pounds of produce on just a few acres. Feel free to bring a friend! You must pre-register for tours. \nThursday 9/21 4pm-5pm \nSaturday 9/23 10am-11am \nMonday 9/25 4pm-5pm \nWednesday 9/27 11am-12pm \nFriday 9/29 3pm-4pm \nSaturday 9/30 10am -11am \nREGISTER FOR FALL FARM TOURS!
URL:https://envirocenter.org/event/seed-to-table-fall-farm-tours/2023-09-29/
LOCATION:Seed to Table\, 998 E. Black Butte Avenue\, Sisters\, OR\, 97759\, United States
CATEGORIES:Food,Garden
ATTACH;FMTTYPE=image/jpeg:https://envirocenter.org/wp-content/uploads/2023/09/unnamed-3.jpg
GEO:44.294769;-121.536768
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Seed to Table 998 E. Black Butte Avenue Sisters OR 97759 United States;X-APPLE-RADIUS=500;X-TITLE=998 E. Black Butte Avenue:geo:-121.536768,44.294769
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230930T100000
DTEND;TZID=America/Los_Angeles:20230930T110000
DTSTAMP:20260406T060951
CREATED:20230918T195746Z
LAST-MODIFIED:20230918T195746Z
UID:10004075-1696068000-1696071600@envirocenter.org
SUMMARY:Seed to Table Fall Farm Tours
DESCRIPTION:Seed to Table Farm invites our community onto the farm for a free fall tour. This once-a-year opportunity is a chance for you to explore tomatoes in the greenhouses\, get a taste of what students experience on field trips\, and ask questions to the farmers who steward the land to grow nearly 85\,000 pounds of produce on just a few acres. Feel free to bring a friend! You must pre-register for tours. \nThursday 9/21 4pm-5pm \nSaturday 9/23 10am-11am \nMonday 9/25 4pm-5pm \nWednesday 9/27 11am-12pm \nFriday 9/29 3pm-4pm \nSaturday 9/30 10am -11am \nREGISTER FOR FALL FARM TOURS!
URL:https://envirocenter.org/event/seed-to-table-fall-farm-tours/2023-09-30/
LOCATION:Seed to Table\, 998 E. Black Butte Avenue\, Sisters\, OR\, 97759\, United States
CATEGORIES:Food,Garden
ATTACH;FMTTYPE=image/jpeg:https://envirocenter.org/wp-content/uploads/2023/09/unnamed-3.jpg
GEO:44.294769;-121.536768
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Seed to Table 998 E. Black Butte Avenue Sisters OR 97759 United States;X-APPLE-RADIUS=500;X-TITLE=998 E. Black Butte Avenue:geo:-121.536768,44.294769
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230930T180000
DTEND;TZID=America/Los_Angeles:20230930T210000
DTSTAMP:20260406T060951
CREATED:20230915T012211Z
LAST-MODIFIED:20230915T012211Z
UID:10004068-1696096800-1696107600@envirocenter.org
SUMMARY:Meet Your Farmer at Worthy Brewing Company featuring Beef Barn
DESCRIPTION:Locavore presents: \nA unique dining experience crafted to connect you with the hard working men and women of Central Oregon who grow the food that nourishes and sustains us. Featured Rancher: Stephanie and Jack Samples of Beef Barn\, Bend + Organically grown produce by Worthy Garden Club \n495 NE Bellevue Dr\, Bend\, OR 97701 \n*All proceeds benefit Central Oregon Locavore Non 501(c)3 Profit\, a portion of your ticket price is deductible to the extent of tax law \n\n\n\nMeet Your Farmer at Worthy Brewing Company featuring Beef Barn \nSaturday\, September 30\, 2023 6pm \n\n  \nMenu \nShepherd’s Pie – Beef Barn ground\, peas\, carrots parsnip mash \nPanzanella Salad – Sparrow bakery baguette\, Worthy Garden tomatoes\, Field Farm greens\, basil\, Classic vinaigrette \nSalisbury Steak – Roasted purple potato\, Worthy Garden beets and carrots\, mushroom demi-glaze \nPeach Bourbon B.B.Q. Brisket – Green beans and truffled mac and cheese \nDessert Surprise
URL:https://envirocenter.org/event/meet-your-farmer-at-worthy-brewing-company-featuring-beef-barn/
LOCATION:Worthy Brewing\, 495 Northeast Bellevue Drive\, Bend\, OR\, 97701\, United States
CATEGORIES:Agriculture,Food
ATTACH;FMTTYPE=image/jpeg:https://envirocenter.org/wp-content/uploads/2023/09/2D228275-744C-492B-9B9F-558F2AF58CE5.jpg
ORGANIZER;CN="Central Oregon Locavore":MAILTO:info@centraloregonlocavore.org
GEO:44.0553359;-121.2604571
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Worthy Brewing 495 Northeast Bellevue Drive Bend OR 97701 United States;X-APPLE-RADIUS=500;X-TITLE=495 Northeast Bellevue Drive:geo:-121.2604571,44.0553359
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20231007T100000
DTEND;TZID=America/Los_Angeles:20231007T150000
DTSTAMP:20260406T060951
CREATED:20230912T212318Z
LAST-MODIFIED:20230912T212318Z
UID:10004065-1696672800-1696690800@envirocenter.org
SUMMARY:Sunriver Fungi Fest & Mushroom Show
DESCRIPTION:Celebrate the fantastic world of fungi\nwith the Sunriver Nature Center & Observatory and the Central Oregon Mushroom Club \nSunriver Nature Center & Observatory\nSaturday\, October 7\, 2023 – 10am-3pm \nComing October 7th from 10 am 3 pm join us as we celebrate our 7th annual Fungi Fest and Mushroom Show! \nThis incredible event takes place at the Sunriver Nature Center & Observatory and features Central Oregon’s only Mushroom Show\, with hundreds of species on display. Tickets will be on sale at the event and the price of admission also includes access to a full schedule of lectures\, mushroom workshops\, activities and more! \nSpecialty vendors featuring fungi-themed products will be on-site selling everything from t-shirts to grow-your-own kits and fresh forest mushrooms. \nBe sure and check out our webpage\, which will continue to be updated as we add new information! \nhttps://fungifest.snco.org/ \nTickets \n\nPurchase your tickets at the event.\nAdmission \nAdult: $15\nChild (ages 4-12): $10\nChild (under 4): Free\nSNCO Member: $9\nSROA Member: Free \nCOMC Member: $7
URL:https://envirocenter.org/event/sunriver-fungi-fest-mushroom-show/
LOCATION:Sunriver Nature Center & Oregon Observatory\, 57245 River Rd\, Sunriver\, OR\, 97707\, United States
CATEGORIES:Food,Science
ATTACH;FMTTYPE=image/jpeg:https://envirocenter.org/wp-content/uploads/2023/09/SNC_fungi_fest_horizontal-2.jpg
ORGANIZER;CN="Sunriver Nature Center & Oregon Observatory":MAILTO:office@sunrivernaturecenter.org
GEO:43.8853258;-121.4479251
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Sunriver Nature Center & Oregon Observatory 57245 River Rd Sunriver OR 97707 United States;X-APPLE-RADIUS=500;X-TITLE=57245 River Rd:geo:-121.4479251,43.8853258
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20231018T163000
DTEND;TZID=America/Los_Angeles:20231018T180000
DTSTAMP:20260406T060951
CREATED:20231010T205247Z
LAST-MODIFIED:20231011T162618Z
UID:10004096-1697646600-1697652000@envirocenter.org
SUMMARY:Garden Educator Network School Garden Tour
DESCRIPTION:Let’s get together! We’ll get a tour of the school garden at MA Lynch Elementary School in Redmond from new FoodCorps Service Member Kat Rains\, and you’ll hear from Redmond School District’s own FoodCorps School Nutrition Service Member\, Somer Eckhert. We’ll wrap up with a group share out of one thing that you did in the garden this fall that went really well that you’d love to share with the group! There will be opportunity to discuss ideas and plans for our garden grants as well as the ODE Farm to School Education Grant\,  so come with your questions! Food & beverages will be provided\, as well as an educator stipend and mileage reimbursement. \nPlease RSVP! Email denise@envirocenter.org to RSVP.
URL:https://envirocenter.org/event/garden-educator-network-school-garden-tour/
LOCATION:M. A. Lynch Elementary School\, 1314 SW Kalama \, Redmond\, OR\, 97756\, United States
CATEGORIES:Food,Garden,Youth Education
ATTACH;FMTTYPE=image/jpeg:https://envirocenter.org/wp-content/uploads/2023/10/B5242353-CD33-43D0-A04B-2F2BB3845408_1_105_c.jpeg
ORGANIZER;CN="Denise Rowcroft%2C The Environmental Center":MAILTO:denise@envirocenter.org
GEO:44.26609;-121.182416
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=M. A. Lynch Elementary School 1314 SW Kalama  Redmond OR 97756 United States;X-APPLE-RADIUS=500;X-TITLE=1314 SW Kalama:geo:-121.182416,44.26609
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20231020T180000
DTEND;TZID=America/Los_Angeles:20231020T210000
DTSTAMP:20260406T060951
CREATED:20231011T162516Z
LAST-MODIFIED:20231011T162537Z
UID:10004097-1697824800-1697835600@envirocenter.org
SUMMARY:Locavore Fall Harvest Feast & Celebration
DESCRIPTION:Please join us for the 5th Annual Fall Harvest Feast & Celebration which will tickle your palate and delight your senses. We are throwing in a little extra sizzle this year and curating a Halloween bash with all the fixin’s to go down in history. \nGET TICKETS HERE \nExtroverts: This is your moment to shine. Bring on those costumes and accessories. \nGuests will enjoy: \n\nStunning Cascade Range views\n6-course gourmet farm-to-table feast\nCurated bar\, featuring local cocktails\, mocktails\, beer\, and wine\nSpeak easy hidden bar\nGroovy Tunes by up and coming electronic music star Rhone\nBest of costume prizes\nWitches Brew tea lounge by Herbal Goddess Holly Hutton\nTelescope star gazing with the Little Astronomer\n\nMenu: by Chef Brian Garza of FireFare \n\nKing Turkey Grazing Table (you will see what we mean by this)\nHaunted Herbed Salad\nSparrow Baguette with Honey Cinnamon Butter\nWicked Whole Chicken by Home Farm Foods (GF)\nSuper Spooky Roasts and Ribs from DD Ranch\, Pioneer and Mt Shasta Wild (GF)\nRoasty Toasty Potatoes and Rooty Root Vegetable by Fibonacci\, Boundless\, and Well Rooted (V\, Veg\, GF)\nScary Well Rooted Pumpkin Tureen Soup (V\, Veg\, GF)\nApple Crumble with Eyeball flavor Eyescreem by Grey Duck (just kidding\, it’s vanilla)\nSurprise custom Eyescreem flavor…\n\nCOST: $105 member/ $115 non-member \n*Discounts for tables and groups \nGet your tickets early please so chef can plan accordingly! \nAll proceeds benefit Central Oregon Locavore Non Profit
URL:https://envirocenter.org/event/locavore-fall-harvest-feast-celebration/
LOCATION:Cascade View Retreat Center\, 14427 Alfalfa Rd\, Powell Butte\, OR\, 97753\, United States
CATEGORIES:Food,Garden
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ORGANIZER;CN="Central Oregon Locavore":MAILTO:info@centraloregonlocavore.org
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20231109T173000
DTEND;TZID=America/Los_Angeles:20231109T193000
DTSTAMP:20260406T060951
CREATED:20231106T222825Z
LAST-MODIFIED:20231106T222825Z
UID:10004110-1699551000-1699558200@envirocenter.org
SUMMARY:Winter Community Care
DESCRIPTION:Join Embrace Bend for a heartwarming event at the Council On Aging of Central Oregon\, located at Northeast 5th Street in Bend\, OR\, USA. \nWinter Community Care is all about coming together as a community to spread warmth. We will be learning how to support people and groups during cold weather and holiday months. As you know\, all sorts of groups and individuals struggle during winter whether it is due to isolation\, cold weather\, depression\, access\, or lack of financial resources. We will be learning about what the problem is for key underserved groups in our community and what the opportunities are to help with wallets\, time\, amplifying to networks\, or other resources. There will be in opportunity to sign up to help\, information about donations\, and ways to keep in touch with these key organizations in the future. \nThis will also be in opportunity for people to come and find out what resources are available to them\, so our partners will stand ready to assist. Please attend if you are seeking out assistance and we will make sure to find you the help that you need. \nWe are pleased to be partnering for this event with the Council on Aging. As you know\, seniors are the largest growing demographic in our area and are often underserved and severely impacted by the holidays and cold weather. \nSnacks and drinks will be served. \nOur partners confirmed to attend: \nFamily Kitchen \nCouncil on Aging \nDeschutes County \nWarm Springs \nNeighbor Impact Energy Assistance \nThrive \nRSVP is not mandatory but helps us with planning!
URL:https://envirocenter.org/event/winter-community-care/
LOCATION:Council on Aging of Central Oregon\, 1036 NE 5th St.\, Bend\, OR\, 97701\, United States
CATEGORIES:Equity,Food,Social Justice
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END:VEVENT
END:VCALENDAR