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UID:10003890-1665576000-1665581400@envirocenter.org
SUMMARY:Induction Cooking in Commercial Kitchens - The Future of Dining
DESCRIPTION:Hear from professional chefs why induction is ideal for commercial kitchens for better cooking performance and a safer work environment.
URL:https://envirocenter.org/event/induction-cooking-in-commercial-kitchens-the-future-of-dining/
LOCATION:Deschutes Brewery Public House\, 1044 NW Bond St\, Bend\, OR\, 97701\, United States
CATEGORIES:Energy|Online event
GEO:44.0593984;-121.3113079
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