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SUMMARY:Power Hour | Micro Brews\, Major Savings: Tap into energy efficinecy
DESCRIPTION:(Even if you’re not a brewery) \nJoin us as we explore how local businesses can make their operations more energy efficient from the field to the factory and the office to the warehouse. \nThe brewery supply chain encompasses a diverse set of businesses and industries that all have the opportunity to save a lot of energy and a lot of money. We’ll follow the supply chain of our favorite beverage from hop farm\, to brewery\, to refrigerator\, to hand (because you’ll have a nice cold one in your hand while you listen) to learn how local businesses can save energy. \nLocal and Oregon-based businesses including Coleman Agriculture\, Deschutes Brewery\,  Sno Temp\, and Worthy Brewing\, will highlight case studies of how they are saving and producing energy and will be joined by technical experts for a Q&A discussion to help you find the energy-saving potential of your business. \nThis will be an informative session for business owners\, Green Teams\, inspired employees looking to make a difference at work\, and for community members who are interested in seeing how local businesses are walking the talk when it comes to sustainability. Doors open in the Hop Mahal at Worthy Brewing at 5:00 to network and grab a beer. The panel discussion will run from 5:30-6:30. Other beverages will be available for purchase at the bar. \nOur panelists will include \n\nMarty Stipe\, Senior Energy Analyst\, Energy Trust of Oregon Industry and Agriculture\nDave Brant\, Senior Chief Engineer\, Sno Temp Cold Storage\nSerena Dietrich\, Projects/Sustainability\, Deschutes Brewery\nRoger Worthington\, Founder\, Worthy Brewing\n\nThank you to our presenting sponsors \n   
URL:https://envirocenter.org/event/ph/
LOCATION:Deschutes Brewery Public House\, 1044 NW Bond St\, Bend\, OR\, 97701\, United States
CATEGORIES:Climate|Energy|Power Hours
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