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DTSTART;VALUE=DATE:20180712
DTEND;VALUE=DATE:20180713
DTSTAMP:20260404T074958
CREATED:20180628T025114Z
LAST-MODIFIED:20230503T200726Z
UID:10003034-1531414800-1531422000@envirocenter.org
SUMMARY:Green Drinks at The Humble Beet
DESCRIPTION:Please register for this event in advance.\nRegister \n\nThe Humble Beet is a wonderful place to support local\, enjoy fresh food\, celebrate sustainability\, and build community here in Central Oregon. \nThe Humble Beet\, which officially opened for business in June 2018 after nine months of renovations\, offers a deli\, local coffee by Still Vibrato\, 100% organic and non-GMO to-go items\, and 100% organic produce – locally grown in Oregon whenever possible. The new owners\, Aaron and Hailey Talbot\, purchased the business from organic produce pioneers Bob and Mary Devore. Their team has beautifully remodeled the store while still honoring its historic past on Newport Ave. \nThe interior was re-imagined to include a coffee café\, which roasts ethically-sourced beans through Still Vibrato Roastery. There’s local art on the walls and a sitting area built from Oregon salvaged wood\, mostly from the Bend area and the store itself. Future plans include a full service organic deli and partnerships with local brands. \nWe’re excited that The Humble Beet is paving the way for sustainability on Newport Ave. You’ll soon be able to take deli foods\, desserts\, and breakfast burritos to-go in reusable and durable bowls and plates. Plus they’ve launched a “bring your own mug” program to encourage less single-use cups\, and have started to utilize a deposit-based system on all cutlery. (Thus eliminating the need for plastic cutlery and straws.) The space also boasts a new energy efficient ductless heating/cooling system\, 100% LED lighting\, and more efficient produce coolers. \nThere’s a lot more to share – so come enjoy a healthy snack and celebrate a new gathering place in town. In the meantime\, check out photos of the store and all its local goodness on Facebook and Instagram.
URL:https://envirocenter.org/event/green-drinks-at-the-humble-beet/
LOCATION:Deschutes Brewery Public House\, 1044 NW Bond St\, Bend\, OR\, 97701\, United States
CATEGORIES:Green Drinks
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DTSTART;VALUE=DATE:20180712
DTEND;VALUE=DATE:20180713
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CREATED:20160803T235848Z
LAST-MODIFIED:20230503T200442Z
UID:10000677-1531415700-1531425600@envirocenter.org
SUMMARY:Bend COTA Work Events
DESCRIPTION:When:  Thursday Aug 11\, Tuesday Aug 16\, Tuesday Aug 23 and Tuesday Aug 30\, 5:15 to Dusk \nWhere:  Meet at the old Ray’s parking lot\, NE corner of Simpson Ave and Century Drive in Bend \nWorksite:  Varies \nThere’s only one thing better than mountain biking in Bend\, OR and that’s riding in Bend\, knowing that you helped build and maintain the trails you love. \nPlease bring a hydration pack with water and a snack. \nBe sure to bring appropriate layers to accommodate whatever the weather may be. \nQuestions?  contact@cotamtb.com \nAll COTA trail work events require the following safety measures: \nAll participants are required to have the following protective clothing and equipment: \n\nSturdy shoes or boots\nGloves\nEye protection with clear or light colored lens\nLong pants\n\nDue to COTA’s insurance requirements and the inherent dangers of trail work\, we must implement the following policy regarding children at work events: \n\nFor anyone 14 years of age or younger\, we require one parent\, guardian\, or responsible adult for supervision of every four kids attending any COTA trail work events.\nAll minors under the age of 18 must have a parent or guardian available to sign our waiver.\n\nAnyone who arrives for a work event may be turned away if he/she cannot meet the above requirements.
URL:https://envirocenter.org/event/bend-cota-work-events-2016-08-11/
LOCATION:Deschutes Brewery Public House\, 1044 NW Bond St\, Bend\, OR\, 97701\, United States
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